Tacos- Mexican
Mexican food is similar to Indian cuisine in many aspects, as most Mexicans prefer spicy rice, tortillas, meat, and vegetables. Tacos, the most popular Mexican cuisine, are best defined as an open wrap with a filling of meat, cheese, and lettuce as the main attraction. By baking the tortilla, the taco shell can be savored soft or even hard.
Pizza – Italian
We’ve all heard of the humble mix of sauce, cheese, and bread! This Italian delicacy has spanned oceans and crossed boundaries to become one of the world’s most popular foods. While there are other pizza versions available today, classic Italian pizza is defined by a soft and crunchy base, tangy marinara sauce, and mozzarella cheese.
Moussaka- Greek
Moussaka, known for its earthy and simple flavors, is one of the most popular dishes in Greek cuisine, making it a great dish to introduce you to the world of Greek food. While there are various variations of moussaka, the Greek version has a unique place in the hearts of foodies. It resembles lasagna in appearance, but the flavors are extremely different; it is typically a potato or eggplant-based meat dish.
Sushi – Japanese
This classic Japanese dish has gained popularity in the last decade, becoming a delicacy all over the world. Traditional sushi is raw fish and veggies wrapped in vinegared rice for the uninitiated. This cold, savory delight has a distinct sour flavour that distinguishes it from other popular foods!
Paella – Spanish
The word “Paella” comes from the particular pan in which this dish is made, and it has since become the name of this one-pot rice dish! The paella is made by gently simmering rice, veggies, seafood, and spices until they become flavorful. This rice dish is similar to the Indian classics khichdi and pulao, but the main distinction is that the Spanish recipe includes meat.
Also Read: Easy Steps To Enjoy Chicken Parmesan At Home
