Prepare This Delicious And Healthy Dinkache Ladoo At Home With Ease

Dink Ladoo is an Indian dessert recipe. The delicious and healthy recipe of Dink Ladoo is something you don’t wanna miss out on.

Ingredients

· 1 cup of shredded dry coconut

· 2 tsp of white sesame seeds

· 1 tsp of poppy seeds

· 75gm Edible gum

· 3-4tsp of ghee

· 2 tsp of finely chopped Almonds

· 2 tsp of finely chopped Cashew nuts

· 2 tsp of finely chopped Walnuts

· Few Raisins

· 50 gm Kharik powder

· 4 tsp of Ghee

· 3/4 cup of organic Gudh

· Cardamom powder

Recipe

· Add 1cup of dry coconut in a pan and roast it until it gets a light golden colour.

· Take a bowl and transfer the roasted coconut into it.

· Now take 1 tsp of poppy seeds and 2 tsp of white sesame seeds and roast them in the pan.

· Transfer the roasted poppy seeds and white sesame seeds in the bowl which contains the roasted coconut.

· Now in a pan add 3-4tsp of ghee and heat it up.

· When the ghee is hot enough add a little gum at a time and fry it until it puffs up. Fry the dink until it is white inside and out.

· Take another bowl and transfer the fried dink in it.

· Now in a pan add ghee and add finely chopped almonds, walnuts and cashew nuts and roast them.

· When the nuts begin to get a light golden colour, add raisins and kharik powder and fry them for about 3-4 minutes.

· Now transfer the fried dink into the blender jar to blend it a little.

· Add roasted coconut, poppy seeds and white sesame seeds in the blender jar and blem them.

· In a pan add ghee and heat it, add gudh in the pan and melt it.

· Turn off the stove and add blended dink, coconut, poppy seeds, white sesame seeds, roasted dry nuts, kharik powder and cardamom in the melted gudh and mix it well.

· Roll the ladoos when the mixture is a little hot.

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